Growing Taro
Hearty, healthy, leafy greens filled with nutrition.
Taro Leaves are known by many other names in different regions and cultures. They are a hearty and healthy, leafy green which can also be used in many different ways and recipes.
The root itself, the Taro root, is a root vegetable with a few similarities to other root starchy vegetables like potatoes however can tend to have a much sweeter flavor than a typical potato.
Taro is an excellent plant to cultivate because of its adaptability. leaves and roots are consumable and can be utilized in multiple ways. Taro is relatively easy to grow and maintain, and it can serve as an ornamental plant, like the elephant ear plant.
In this post I will be sharing with you some of the main things that I have found to be helpful to yield an amazing harvest of plentiful, lush leaves.
My Top 3 Tips
I am going to be sharing with you my three most important tips for growing an abundance of leaves. I had so many leaves I had to get rid of some of my plants, and couldn't keep all the leaves to myself.